World Travel & Adventure

Trip Details

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May 13-24, 2020


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Escorted Package Includes

UPDATE: We’re now running two back to back trips on the same boat and crew. We possibly be adding a third week. current tour dates are:

May 13 – 24, 2020
May 24 – June 3, 2020

Let’s spend a week exploring the Greek Islands on our own. This is a repeat of a trip we did last year, and we all consider this the one trip of a lifetime. You and your captain will decide on your itinerary. Pick from an island of ancient ruins one day, and a quaint fishing village the next. Mykonos and Santorini are options. It’s all up to you. At each stop your cook will shop the local market based on your wishes for the next day’s meals. Typically two meals are provided daily (we would chip in for groceries – breakfast and either lunch or dinner. Enjoy the most incredible fresh Greek salads, seafood, and lamb you’ve ever tasted, all while enjoying the most intoxicating views in the world.

Weather is usually great this time of year with calm seas. It typically takes 2 to 4 hours to sail to the next island each morning, and with calm seas the likelihood of becoming seasick is small.

Total Cost including air from major gateways such as Nashville and Atlanta of $2,650 includes:

  • Cabin onboard each with ensuite bath, double occupancy
    Captain and cook
    Two nights in Athens, Greece, 4 star accommodations
    Round trip air from most major eastern gateways (including Nashville and Atlanta)
    Cost of food extra, but is not likely to exceed $20 per person, per day.


May 13, 2020 – depart for an overnight flight to Athens

May 14 – Arrive in Athens, Greece for 2 nights. Around noon we’ll check into our 4-star hotel at the foot of the Acropolis with a great view of the Parthenon. The balance of the day is on your own to explore individually or as a group. That evening we’ll meet for dinner at the rooftop restaurant with spectacular evening views of the Acropolis.

May 15 – Today the group will decide whether to explore the Acropolis and other ruins on our own or take a guided tour.

May 16 – In the morning we’ll take the ferry to the island of Paros, Greece to board our yacht and meet our captain and cook. The first order of business will be to sit down with our captain and plan our itinerary for the week. Meanwhile, our cook will go grocery shopping for staples and our first day’s food supply. We’ll depart mid-afternoon and head to our next island!

May 17 – May 23 – The magical greek islands stretch ahead of you. You and your friends will plan which Greek island to visit and when to go there. One day we may decide to visit an island full of hiking trails and ancient ruins. The next we may sail into an isolated lagoon for snorkeling and cave exploring. Every day the food prepared for us will be magnificent.

May 24- Return to port on Paros, and board a plane to Athens, connecting back home.